Blog

Thursday 23 November, 2017

Sean Cowman takes up role with AEGIC as Markets Manager – South East Asia

Sean Cowman has joined the Australian Export Grains Innovation Centre (AEGIC) as Markets Manager – South East Asia. Sean has significant experience in a range of senior roles…

Thursday 9 November, 2017

Australian feed barley on the menu in Asia

Asian chickens could soon be getting a higher proportion of delicious and nutritious Australian barley as part of their diets. AEGIC CEO Richard Simonaitis said newly-developed technical information…

Friday 25 August, 2017

Rocking the oat: innovative oat products in China a potential opportunity for Australia

An Australian Export Grains Innovation Centre research project is investigating whether the emergence of new oat products in the China market – such as oat noodles, oat rice…

Friday 28 July, 2017

Hand me a bánh mì: Australian wheat baguetting more popular in Vietnam

Vietnam is the second largest market for Australian wheat exports. Noodles in Vietnam are made almost exclusively from Australian wheat. A high proportion of Australian wheat is also…

Friday 14 July, 2017

AEGIC wheat workshop in Indonesia highlights value of Australian wheat

INDONESIA: Increasing value by using Australian wheat was the theme of a packed AEGIC wheat quality technical workshop in Jakarta this week. About 50 Indonesian flour millers, wheat…

Monday 10 July, 2017

Mary Raynes joins AEGIC as Barley Technical Markets Manager

Mary Raynes has joined the Australian Export Grains Innovation Centre (AEGIC) as Barley Technical Markets Manager. Ms Raynes has extensive experience in the Australian grains industry and was…

Wednesday 5 July, 2017

Timely, bite-sized and useful: AEGIC launches new grains research content hub

  grainsinnovation.org The grains industry now has improved access to AEGIC’s acclaimed grain research and analysis following the launch of a new online content hub. AEGIC Chief Economist…

Friday 2 June, 2017

Available dietary carbohydrates

Much of AEGIC’s work is focused on increasing value for Australian grains in overseas markets, however AEGIC also conducts research for the benefit of the domestic industry. The…

Friday 19 May, 2017

Queensland wins 50th LA Judge Award for baking apprentice of the year

Queensland’s Conor McNaught has been named 2017 baking apprentice of the year in the prestigious LA Judge Award, which this year celebrated an incredible 50 years of supporting…

Friday 28 April, 2017

50th LA Judge Award for baking apprentice of the year

Australasia’s most prestigious annual baking prize – the LA Judge Award – will celebrate a very special milestone between 16-18 May, 2017. The LA Judge Award, which pits…

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